Solitude farm cafe, boasts some of the best food in South India. The reason being that the food is fresh, extremely diverse, and grown in a way that gives a unique taste.

This snapshot of seasonal delights changes day to day throughout the seasons. It is the healthiest, tastiest, and most eco friendly way to eat.

In the photo below, there is sweet potato, drumstick spinach dal, coconut chutney, red rice dosa, ramphal, chikoo, pumpkin veg, lemon pickle, wild weed salad, red corn, varagu millet and star fruit.

This thali examplifies the proverb, “Food is medicine”. Each item has a unique nutritional and medicinal value.

A common refrain we hear at the cafe is “I feel full but not heavy, I feel nourished in all my being, not only my belly!”