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Plantain chips:



In this Tamil video (with English subtitles), Deepa shares with us how to make delicious Plantain chips. These chips are a wonderful substitute for Potato chips which have a huge ecological cost. (Carbon footprint) Why? Because potatoes don’t even grow in this bioregion! Understanding local foods means undermining the industrialization that is eroding our well-being and that of this planet while at the same time enjoying tasty, nutritious food.

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Permaculture Weekend Workshop

Join us on a road back to nature with this intensive and hands-on workshop that will empower you to start growing your own food and gain insight into knowing where your food comes from!

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Weekly
Mini-Workshop

Join us on a road back to nature with this intensive and hands-on workshop that will empower you to start growing your own food and gain insight into knowing where your food comes from!

Permaculture Weekend Workshop

Join us on a road back to nature with this intensive and hands-on workshop that will empower you to start growing your own food and gain insight into knowing where your food comes from!

Weekly
Mini-Workshop

Join us on a road back to nature with this intensive and hands-on workshop that will empower you to start growing your own food and gain insight into knowing where your food comes from!

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